Posts Tagged ‘Food’

5 Better Ways Jamie Oliver Could Have Fought the Food Revolution

Wednesday, July 6th, 2011

I think it’s safe to say that I was a super fan of the first season of Jamie’s Food Revolution. I watched every episode of the show, and I watched a few of them twice – once with my husband the night they aired and again the next day with my then five-year-old. I made up a bunch of printable “I Tried Something New” stickers for my kids and I even had a lunch date with my son so I could see first-hand what his school lunch looked like.

I was pretty excited for the second season of the show, but my enthusiasm soon turned to boredom and irritation as the episodes rolled out. Blocked from entering any cafeteria in the LAUSD by the school board, it felt like Jamie Oliver sat around complaining about his predicament for most of the season. Despite having a massive stage and an audience that most public health educators would kill for, the show chose to spend its air time vilifying the superintendent of the LA schools rather than being inventive and using the platform for real change.

There were bright spots — I always enjoy watching Jamie Oliver interact with kids – but overall I would have preferred that the show focus on positive changes students and their families can make in their homes and communities.

So without further ado, here are five things I wish Jamie Oliver had concentrated on in season two of Jamie’s Food Revolution – no school cafeteria required:

1. Demonstrate how families can make changes at home.

In one of the better episodes of the season, Jamie showed that a family could prepare a healthful meal in less time than it takes to run out for fast food, but I was frustrated that he didn’t show how the kids cooked the meal. Jamie Oliver is an excellent teacher and he excels at demonstrating easy dishes that don’t require a recipe. It would have been great if he’d taken a few minutes per episode to show his audience how to make some quick and easy dinners or given them some tips for making easy changes to their diets.

2. Give the public tools to fight for a better school lunch program.

There were many times in the program where Jamie stressed that school lunch reform won’t happen unless parents and students get involved and raise their voices in protest. I whole-heartedly agree with that notion, but I think many parents don’t know how to start advocating for change. Should you speak to your school’s principal? The PTA? Send a letter to the school board? I would have loved it if Jamie had outlined some of the basic steps a parent can take to make changes in their children’s cafeterias.

3. Explain how school lunches ended up in their current state.

I doubt that many Americans understand exactly what’s behind the current state of school lunch. The program could give an overview of the history of school lunch in the U.S., spell out the regulations surrounding school meals and get a little bit into the politics of how foods get the green light for inclusion in school meals.

4. Address the money issue.

Jamie is quick to brush people off when they say that money is a barrier. He often makes comments like, “Yes, it costs a little bit more, but can’t we do better?” Yes, we probably can, but for many school districts the money is a deal breaker when it comes to overhauling the school lunch program. He needs to acknowledge that this is a real concern and show school districts how they can work within their lean budgets to improve meal for our kids.

5. Fight the Federal Government and the USDA.

If I’m making up a wish list, I may as well shoot for the moon – send Jamie to Washington D.C. and have him agitate where the laws and regulations are made. I think to improve school lunches in the U.S. we need to make change happen from the top down as well as through grassroots efforts. Jamie could visit the USDA and speak with the congressmen and senators who can make real changes.

Did you watch Jamie’s Food Revolution? What did you think of it?

Jamie Oliver

Wednesday, April 27th, 2011

Jamie Oliver and my revolutionary moment

My 5th grade daughter shared her low from her school day: there had been no white (i.e. regular) milk for breakfast or lunch that day.

I pack the girls’ lunches Monday through Thursday, but on Fridays, they eat at school. I just got lucky that my daughter doesn’t like flavored milk; she prefers the original. She said she tried to drink one of the flavored milks just to have something to drink with her food, but she hated it.

“That’s not right,” I said. I emailed the school district. My email was sent to the appropriate people who assured me that they will work with the school so that this doesn’t happen again, and to please apologize to my daughter on their behalf.

They said that hearing from families helps them provide a better service, and they appreciated that we took the time to let them know.

Ironically enough, I read that email just before watching the season opener of Jamie Oliver’s Food Revolution. One of his “stunts” that episode was showing how much sugar goes into flavored milk. My daughter was proud that she didn’t want to drink that, and we were both happy that we’d done what we could to make a difference in our own school.

Okay, so it’s not abolishing standardized tests or even re-thinking reading homework. Still, it was important to both me and my daughter. She beamed when I read her the email from the food service coordinator.

And I think it is those (more…)

School Trips on a Budget (Part III)

Sunday, March 27th, 2011

<a href="http://blog.parentella.com/wp-content/uploads/2011

/02/P1010687.jpg”>

With famed Civil Rights leader John Lewis @ the U.S. Capitol

This is the third in a series of posts about student field trips to the east coast; namely to Washington, D.C., New York City, Philadelphia and/or Boston. Part one focuses on the benefits of these kinds of trips, part 2 discusses why it is more cost effective to not use a travel company. With tough economic times and budget crunches at schools, some may think these trips are not fiscally feasible. You might be surprised.

HOT TIPS FOR PLANNING:

Snow Day Craft and Food Ideas

Tuesday, February 1st, 2011

If you’re like most of us, you’ll find more snow {ice, sleet, or rain} in the forecast. You know what that means…no school.  It can be hard to keep your kids entertained when the weather keeps them in doors for hours on end. Well look no further;  we’ve compiled some of our favorite craft and snack ideas to relieve some of the snow day stress!


Food

Crafts

With the help of these craft and food ideas, your snow days just got more fun! Here are some suggestions for games, movies, apps and books that can make snow days educational and fun, as well.

What do you do to stave off the boredom and hunger that inevitable with snow days?

——————-

Amanda Henson is Parentella’s Community Manager and owner of High Impact Mom, a socially aware mom-blog.

Bento Boxes 101: Why Bento?

Thursday, September 16th, 2010

Bento Box

When my son started preschool a few years ago, I had to start packing a cold lunch for him every day. I was used to feeding him reheated leftovers, so I was stumped about what to pack for him. I turned to the Internet and discovered the wonderful world of bento boxes. I was instantly smitten with this way of packing lunches and I knew my three-year-old would be, too. I am still making his lunches this way and I’ve started packing my younger son’s lunches this way, too.

What is bento?

The simplest definition of “bento” is that it’s the Japanese word for boxed lunch. If I were to expand that definition a bit, I would also say that the lunch is packed with a variety of different types of food with different flavors, colors and textures. It is also usually packed to be visually appealing and attractive. Though bentos are traditionally packed with Japanese foods, you can choose any sort of foods your kids like.

Why pack lunches bento-style?

They are fun!

The number one reason (more…)